Ingredients:
1/2 cup butter, browned
1-1/2 cups flour
1 tsp salt
1/2 tsp baking powder
1/2 tsp baking soda
1 cup brown sugar
2 eggs
1 tsp vanilla extract
2 cups grated zucchini
Directions:
1. Brown the butter in a sauce pan.
2. Combine all dry ingredients in a bowl.
3. Add eggs and vanilla to dry ingredients and lightly stir together. Add zucchini and mix. Finally, slowly add browned butter while stirring.
4. Pour batter into a buttered and floured loaf pan.
5. Bake at 350° for 60 minutes, or until toothpick inserted into loaf comes out clean.